What does it do? Biotin, a water-soluble B vitamin, acts as a
coenzyme in the metabolism of protein, fats, and
carbohydrates.
Where is it found? Good dietary sources of biotin include organ meats, oatmeal, egg yolk, soy, mushrooms, bananas, peanuts, and
brewer’s yeast. Bacteria in the intestine also
produce significant amounts of biotin, but evidence is conflicting as to whether biotin
produced by intestinal bacteria is present at a location or is in a form that permits
significant absorption by the body.1
Biotin has been used in
connection with the following conditions (refer to the individual
health concern for complete information):
Who is likely to be deficient? Certain rare inborn diseases
can leave people with depletion of biotin due to the inability to metabolize the vitamin
normally. A dietary deficiency of biotin, however, is quite uncommon, even in those consuming
a diet low in this B vitamin. Nonetheless, if someone eats large quantities of raw egg whites, a biotin deficiency can develop, because a protein in
the raw egg white inhibits the absorption of biotin. Cooked eggs do not present this problem.
Long-term antibiotic use can interfere with biotin
production in the intestine and increase the risk of deficiency symptoms, such as dermatitis,
depression, hair loss,2 anemia, and nausea.
Long-term use of anti-seizure medications may also lead to biotin deficiency.3 Alcoholics, people with inflammatory bowel disease, and those with diseases of
the stomach have been reported to show evidence of poor biotin status. However, the usefulness
of biotin supplementation for these people remains unclear.4 In animals, and
possibly in humans, biotin deficiency can cause birth
defects.5 As biotin deficiency may occur in as many as 50% of pregnant
women,6 it seems reasonable to use a prenatal multiple vitamin and mineral formula
that contains biotin.
How much is usually taken? The ideal intake of biotin is
unknown. However, the amount of biotin found in most diets, combined with intestinal
production, appears to be adequate for preventing deficiency symptoms. Researchers have
estimated that 30 mcg per day appears to be an adequate intake for adults.7
Typically, consumption from a Western diet has been estimated to be 30–70 mcg per day.
Larger amounts of biotin (8–16 mg per day) may be supportive for people with diabetes by lowering blood glucose levels and by preventing
diabetic neuropathy.8 9 Biotin in the amount of 2.5 mg per day
strengthened the fingernails of two-thirds of a group of people with brittle nails, according to one clinical
trial.10
Are there any side effects or interactions? Excess intake of
biotin is excreted in the urine; no toxicity symptoms have been reported.
Biotin works with some other B vitamins, such as folic
acid, pantothenic acid (vitamin B5), and vitamin B12. However, no solid evidence indicates that people
supplementing with biotin also need to take these other vitamins. Symptoms of pantothenic acid
or zinc deficiency have been reported to be lessened with
biotin,11 though people with these deficiencies should supplement with the
nutrients in which they are deficient. Researchers have speculated that biotin and alpha lipoic acid may compete with each other for
absorption or uptake into cells; but little is known about the importance of these
interactions in humans.12
There is one report of a 76-year-old woman who developed a life-threatening condition
(eosinophilic pleuropericardial effusion) while taking 10 mg of biotin per day and 300 mg of
pantothenic acid per day.13 However, it is not clear whether the vitamins caused
the problem.
Are there any drug interactions? Certain medications may
interact with biotin. Refer to the drug interactions
safety check for a list of those medications.
References:
1. Mock DM. Biotin. In: Shils ME, Olson JA, Shike M, Ross, AC (eds).
Modern Nutrition in Health and Disease. Baltimore: Williams and Wilkins, 1999,
459–66.
2. Mock DM. Skin manifestations of biotin deficiency. Semin
Dermatol 1991;10:296–302.
3. Said HM, Redha R, Nylander W. Biotin transport in the human intestine:
inhibition by anticonvulsant drugs. Am J Clin Nutr 1989;49:127–31.
4. Zempleni J, Mock DM. Biotin biochemistry and human requirements. J
Nutr Biochem 1999;10:128–38 [review].
5. Zempleni J, Mock DM. Marginal biotin deficiency is teratogenic.
Proc Soc Exp Biol Med 2000;223:14–21 [review].
6. Mock DM, Quirk JG, Mock NI. Marginal biotin deficiency during normal
pregnancy. Am J Clin Nutr 2002;75:295–9.
7. Zempleni J, Mock DM. Biotin biochemistry and human requirements. J
Nutr Biochem 1999;10:128–38 [review].
8. Coggeshall JC, Heggers JP, Robson MC, Baker H. Biotin status and
plasma glucose in diabetics. Ann NY Acad Sci 1985;447:389–93.
9. Koutsikos D, Agroyannis B, Tzanatos-Exarchou H. Biotin for diabetic
peripheral neuropathy. Biomed Pharmacother 1990;44:511–4.
10. Hochman LG, Scher RK, Meyerson MS. Brittle nails: response to daily
biotin supplementation. Cutis 1993;51:303–5.
11. Somer E. The Essential Guide to Vitamins and Minerals. New
York: Harper, 1995, 70–2.
12. Zempleni J, Mock DM. Biotin biochemistry and human requirements.
J Nutr Biochem 1999;10:128–38 [review].
13. Debourdeau PM, Djezzar S, Estival JL, et al. Life-threatening
eosinophilic pleuropericardial effusion related to vitamins B5 and H. Ann
Pharmacother 2001;35:424–6.
Copyright © 2002 Healthnotes, Inc. All rights reserved.
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The information presented in Healthnotes is for informational
purposes only. It is based on scientific studies (human, animal, or in vitro),
clinical experience, or traditional usage as cited in each article. The results reported may
not necessarily occur in all individuals. For many of the conditions discussed, treatment with
prescription or over-the-counter medication is also available. Consult your doctor,
practitioner, and/or pharmacist for any health problem and before using any supplements or
before making any changes in prescribed medications. Information expires December 2003.
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