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Photo copyright Steven Foster
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Botanical name: Salvia officinalis
Parts used and where grown: Sage is a silvery-green shrub with
very fragrant leaves. The most commonly cultivated species of sage originally came from the
area around the Mediterranean but now also grows in North America. The leaves of this common
kitchen herb are used in medicine as well as in cooking.1
Sage has been used in
connection with the following conditions (refer to the individual
health concern for complete information):
Historical or traditional use (may or may not
be supported by scientific studies): Sage has one of the longest histories of
use of any culinary or medicinal herb. It was used by herbalists externally to treat sprains,
swelling, ulcers, and bleeding.2 Internally, a tea made from sage leaves has had a
long history of use to treat sore throats and coughs—often used as a gargle. It was also used by
herbalists for rheumatism, excessive menstrual bleeding, and to dry up a mother’s milk
when nursing was stopped. It was particularly noted for strengthening the nervous system,
improving memory, and sharpening the senses.3 Sage was officially listed in the
United States Pharmacopoeia from 1840 to 1900.
Active constituents: The volatile oil of sage contains the
constituents alpha- and beta-thujone, camphor, and cineole.4 It also contains
rosmarinic acid, tannins, and flavonoids. In modern European herbal medicine, a gargle of sage
tea is commonly recommended to treat sore throat,
inflammations in the mouth, and gingivitis
(inflammation of the gums).5 Test tube studies have found that sage oil has
antibacterial, antifungal, and antiviral activity which may partially explain the
effectiveness of sage for these indications.6
Sage is also approved in Germany for mild gastrointestinal upset and excessive
sweating.7 An unpublished, preliminary German study with people suffering from
excessive perspiration found that either a dry leaf extract or an infusion of the leaf reduced
sweating by as much as 50%.8 A report from the United Kingdom indicates that
herbalists there employ sage to treat symptoms of
menopause such as hot flashes.9
How much is usually taken? For treatment of sore throats, inflammation in the mouth, or gingivitis, 3 grams of the chopped leaf can be added to 150 ml
of boiling water and strained after 10 minutes.10 This is then used as a mouthwash
or gargle several times daily. Alternatively, one may use 5 ml of fluid extract (1:1) diluted
in one glass of water, several times daily. For internal use, the same tea preparation
described above may be taken three times per day.
Are there any side effects or interactions? Concern has been
expressed about the internal use of sage due to the presence of thujone.11 Even
when consumed in small amounts for long periods of time, thujone may cause increased heart
rate and mental confusion. Very high amounts (several times greater than one receives if
taking sage as instructed above), may lead to convulsions. If one takes sage internally, it is
best to limit use to the amounts listed above and to periods of no more than one to two weeks.
Extracts of sage made with alcohol are likely to be higher in thujone than those made with
water. Sage oil should never be consumed without being first diluted in water. Sage should not
be used internally during pregnancy. These concerns do
not extend to the use of sage as a gargle or mouth rinse. Sage should be avoided when fever is
present.
At the time of writing, there were no well-known drug interactions
with sage.
References:
1. Blumenthal M, Goldberg A, Brinkman J (eds). Herbal Medicine: The
Expanded Commission E Monographs. Newton, MA: Integrative Medicine Communications, 2000,
330–4.
2. Foster S. 101 Medicinal Herbs. Loveland, CO: Interweave
Press, 1998, 176–7.
3. Foster S, Tyler VE. Tyler’s Honest Herbal. New York:
Haworth Press, 1999, 327–9.
4. Wichtl M. Herbal Drugs and Phytopharmaceuticals. Boca Raton,
FL: CRC Press, 1994, 440–3.
5. ESCOP 1996. Salviae folium (Sage leaf). Monographs on the
Medicinal Use of Plant Drugs. Exeter, UK: European Scientific Cooperative on
Phytotherapy, 1997.
6. ESCOP 1996. Salviae folium (Sage leaf). Monographs on the
Medicinal Use of Plant Drugs. Exeter, UK: European Scientific Cooperative on
Phytotherapy, 1997.
7. Blumenthal M, Busse WR, Goldberg A, et al. (eds). The Complete
German Commission E Monographs: Therapeutic Guide to Herbal Medicines. Austin: American
Botanical Council and Boston: Integrative Medicine Communications, 1998, 198.
8. ESCOP 1996. Salviae folium (Sage leaf). Monographs on the
Medicinal Use of Plant Drugs. Exeter, UK: European Scientific Cooperative on
Phytotherapy, 1997.
9. Beatty C, Denham A. Review of practice: Preliminary data collection
for clinical audit. Eur J Herbal Med 1998;4:32–4.
10. Wichtl M. Herbal Drugs and Phytopharmaceuticals. Boca Raton,
FL: CRC Press, 1994, 440–3.
11. Foster S, Tyler VE. Tyler’s Honest Herbal. New York:
Haworth Press, 1999, 327–9.
Copyright © 2002 Healthnotes, Inc. All rights reserved.
www.healthnotes.com
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The information presented in Healthnotes is for informational
purposes only. It is based on scientific studies (human, animal, or in vitro),
clinical experience, or traditional usage as cited in each article. The results reported may
not necessarily occur in all individuals. For many of the conditions discussed, treatment with
prescription or over-the-counter medication is also available. Consult your doctor,
practitioner, and/or pharmacist for any health problem and before using any supplements or
before making any changes in prescribed medications. Information expires December 2003.
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