Attention Deficit–Hyperactivity Disorder
Dietary changes that may be helpful: The two most studied
dietary approaches to ADHD are the Feingold diet and a
hypoallergenic diet. The Feingold diet was
developed by Benjamin Feingold, M.D., on the premise that salicylates (chemicals similar to
aspirin that are found in a wide variety of foods) are an underlying cause of hyperactivity.
In some studies, this hypothesis does not appear to hold up.1 However, in studies
where markedly different levels of salicylates were investigated, a causative role for
salicylates could be detected in some hyperactive children.2 As many as 10 to 25%
of children may be sensitive to salicylates.3 Parents of ADHD children can contact
local Feingold Associations for more information about which foods and medicines contain
salicylates.
The Feingold diet also eliminates synthetic additives, dyes, and chemicals, which are
commonly added to processed foods. The yellow dye, tartrazine, has been specifically shown to
provoke symptoms in controlled studies of ADHD-affected children.4 Again, not every
child reacts, but enough do so that a trial avoidance may be worthwhile. The Feingold diet is
complex and requires guidance from either the Feingold Association or a healthcare
professional familiar with the Feingold diet.
In one study, children diagnosed with ADHD were put on a hypoallergenic diet, and those
children who improved (about one-third) were then challenged with food additives. All of them
experienced an aggravation of symptoms when given these additives.5 Other studies
have shown that eliminating individual allergenic foods and additives from the diet can help
children with attention problems.6 7
Some parents believe that consuming
sugar may aggravate ADHD. One study found that avoiding sugar reduced aggressiveness and
restlessness in hyperactive children.8 Girls who restrict sugar have been reported
to improve more than boys.9 However, a study using large amounts of sugar and aspartame (NutraSweet®)
found that negative reactions to these substances were limited to just a few
children.10 While most studies have not found sugar to stimulate hyperactivity,
except in rare cases,11 the experimental design of these studies may not have been
ideal for demonstrating an adverse effect of sugar on ADHD, if one exists. Further studies are
needed.
Nutritional supplements that may be helpful: Some children
with ADHD have lowered levels of magnesium. In a
preliminary, controlled trial, children with ADHD and low magnesium status were given 200 mg
of magnesium per day for six months.15 Compared with 25 other magnesium-deficient
ADHD children, those given magnesium supplementation had a significant decrease in hyperactive
behavior.
A deficiency of several essential fatty acids has been observed in some children with ADHD
compared with unaffected children.16 17 One study gave children with
ADHD evening primrose oil supplements in an
attempt to correct the problem.18 Although a degree of benefit was seen, results
were not pronounced.
B vitamins, particularly vitamin B6, have also been used for ADHD. Deficient levels of
vitamin B6 have been detected in some ADHD patients.19 In a study of six children
with low blood levels of the neurotransmitter (chemical messenger) serotonin, vitamin B6
supplementation (15–30 mg per 2.2 pounds of body weight per day) was found to be more
effective than methylphenidate (Ritalin®).
However, lower amounts of vitamin B6 were not beneficial.20 The effective amount of
vitamin B6 in this study was extremely large and could potentially cause nerve damage,
although none occurred in this study. A practitioner knowledgeable in nutrition must be
consulted when using high amounts of vitamin B6. High amounts of other B vitamins have shown
mixed results in relieving ADHD symptoms.21 22
Are there any side effects or interactions? Refer to the individual supplement for
information about any side effects or interactions.
References:
1. Harley JP, Ray RS, Tomasi L, et al. Hyperkinesis and food additives:
testing the Feingold hypothesis. Pediatrics 1978;61:818–21.
2. Levy F, Dumbrell S, Hobbes G, et al. Hyperkinesis and diet: a
double-blind crossover trial with a tartrazine challenge. Med J Aust
1978;1:61–4.
3. Williams JI, Cram DM. Diet in the management of hyperkinesis: a review
of the tests of Feingold’s hypotheses. Can Psychiatr Assoc J
1978;23:241–8 [review].
4. Rowe KS, Rowe KJ. Synthetic food coloring and behavior: a dose
response effect in a double-blind, placebo-controlled, repeated-measures study. J
Pediatr 1994;125:691–8.
5. Boris M, Mandel FS. Foods and additives are common causes of the
attention deficit hyperactive disorder in children. Ann Allergy
1994;72:462–8.
6. Carter CM, Urbanowicz M, Hemsley R, et al. Effects of a few food diet
in attention deficit disorder. Arch Dis Child 1993;69:564–8.
7. Egger J, Stolla A, McEwen LM. Controlled trial of hyposensitisation in
children with food-induced hyperkinetic syndrome. Lancet 1992;339:1150–3.
8. Prinz RJ, Roberts WA, Hantman E. Dietary correlates of hyperactive
behavior in children. J Consult Clin Psychol 1980;48:760–9.
9. Rosen LA, Booth SR, Bender ME, et al. Effects of sugar (sucrose) on
children’s behavior. J Consult Clin Psychol 1988;56:583–9.
10. Wolraich ML, Lindgren SD, Stumbo PJ, et al. Effects of diets high in
sucrose or aspartame on the behavior and cognitive performance of children. N Engl J
Med 1994;330:301–7.
11. Wolraich ML, Wilson DB, White JW. The effect of sugar on behavior or
cognition in children. A meta-analysis. JAMA 1995;274:1617–21.
12. Milberger S, Biederman J, Faraone SV, et al. Is maternal smoking
during pregnancy a risk factor for attention deficit hyperactivity disorder in children?
Am J Psychiatry 1996;153:1138–42.
13. Tuthill RW. Hair lead levels related to children’s classroom
attention-deficit behavior. Arch Environ Health 1996;51:214–20.
14. Krigman MR, Bouldin TW, Mushak P. Metal toxicity in the nervous
system. Monogr Pathol 1985;(26):58–100.
15. Starobrat-Hermelin B, Kozielec T. The effects of magnesium
physiological supplementation on hyperactivity in children with attention deficit
hyperactivity disorder (ADHD). Positive response to magnesium oral loading test. Magnes
Res 1997;10:149–56.
16. Mitchell EA, Aman MG, Turbott SH, Manku M. Clinical characteristics
and serum essential fatty acid levels in hyperactive children. Clin Pediatr
1987;26:406–11.
17. Stevens LJ, Zentall SS, Deck JL, et al. Essential fatty acid
metabolism in boys with attention-deficit hyperactivity disorder. Am J Clin Nutr
1995;62:761–8.
18. Aman MG, Mitchell EA, Turbott SH. The effects of essential fatty acid
supplementation by Efamol in hyperactive children. J Abnorm Child Psychol
1987;15:75–90.
19. Bhagavan HN, Coleman M, Coursin DB. The effect of pyridoxine
hydrochloride on blood serotonin and pyridoxal phosphate contents in hyperactive children.
Pediatrics 1975;55:437–41.
20. Coleman M, Steinberg G, Tippett J, et al. A preliminary study of the
effect of pyridoxine administration in a subgroup of hyperkinetic children: a double-blind
crossover comparison with methylphenidate. Biol Psychiatry 1979;14:741–51.
21. Brenner A. The effects of megadoses of selected B complex vitamins on
children with hyperkinesis: controlled studies with long term followup. J Learning
Dis 1982;15:258–64.
22. Haslam RHA. Is there a role for megavitamin therapy in the treatment
of attention deficit hyperactivity disorder? Adv Neurol 1992;58:303–10.